QANTU - Dark Chocolate
Discover this Fleur de Sel Caramel Chocolate, an exquisite tribute to the sweetness of caramel combined with the richness of pure Quebec maple sugar. This handcrafted chocolate, made with cocoa beans from La Mar, Ayacucho in Peru, is delicately enhanced with a touch of Maras fleur de sel, for an unforgettable taste experience.
Each square melts in the mouth, offering a perfect balance of sweetness and saltiness. A delight to savor on its own, or to share with others for special occasions.
Ingredients: Cocoa beans, maple sugar, cocoa butter, fleur de sel.
Weight : 50g
May contain traces of milk and nuts.
Discover this Fleur de Sel Caramel Chocolate, an exquisite tribute to the sweetness of caramel combined with the richness of pure Quebec maple sugar. This handcrafted chocolate, made with cocoa beans from La Mar, Ayacucho in Peru, is delicately enhanced with a touch of Maras fleur de sel, for an unforgettable taste experience.
Each square melts in the mouth, offering a perfect balance of sweetness and saltiness. A delight to savor on its own, or to share with others for special occasions.
Ingredients: Cocoa beans, maple sugar, cocoa butter, fleur de sel.
Weight : 50g
May contain traces of milk and nuts.
Discover this Fleur de Sel Caramel Chocolate, an exquisite tribute to the sweetness of caramel combined with the richness of pure Quebec maple sugar. This handcrafted chocolate, made with cocoa beans from La Mar, Ayacucho in Peru, is delicately enhanced with a touch of Maras fleur de sel, for an unforgettable taste experience.
Each square melts in the mouth, offering a perfect balance of sweetness and saltiness. A delight to savor on its own, or to share with others for special occasions.
Ingredients: Cocoa beans, maple sugar, cocoa butter, fleur de sel.
Weight : 50g
May contain traces of milk and nuts.
